Corn Fed Chicken Supremes

Chicken Supremes have long been a favorite in the hospitality world. Essentially a chicken breast with two of the three wing bones left intact, this elegant cut brings to mind creamy parsley sauce, buttery mashed potatoes, and vibrant steamed greens. A classic choice served to countless diners—and for good reason.

George's Tip: A chicken supreme can easily replace a whole chicken breast in any recipe, with the added bonus of the wing providing extra flavour. Perfect for a midweek meal, or elevate the same dish for entertaining by topping it with sourdough breadcrumbs, a hint of truffle, or a touch of barding for a polished finish.

Weight: 1kg
Pack size: 5 supremes.