Organic Venison Steaks | Vicars Game Estate

Organic Venison Steaks | Lean, Wild & Rich in Flavour
Sourced from the pristine woodlands of Vicars Game Estate, these organic venison steaks are a standout choice for anyone seeking a lean, nutrient-dense alternative to beef. Each steak is approximately 200g, with two in every pack, making them ideal for a healthy midweek meal or a more refined weekend plate.

Naturally low in fat and high in iron, venison delivers a depth of flavour that’s both bold and clean — a true reflection of its wild origins. Whether pan-seared, grilled or gently roasted, these steaks offer a rich, gamey character that pairs beautifully with earthy seasonal veg and a splash of red wine jus.

🌿 Certified Organic
🥩 2 x 200g steaks
🔥 Naturally lean, iron-rich and high protein

George’s Tip for Cooking:
Bring the steaks to room temperature, season well with salt and cracked black pepper, and sear in a hot pan with a knob of butter and a sprig of rosemary for 2–3 minutes per side. Rest for 5 minutes before slicing. Best served medium-rare with a red wine reduction or a blackberry compote to cut through the richness.