The BEEFY Beef Box

The BEEFY Beef Box

A serious box for people who actually cook.

The Beefy is built around quality British and Irish beef, cut properly and packed fresh so you can stock the fridge, fill the freezer, and take the guesswork out of buying decent meat.

This is not a random bundle. It’s a proper beef selection covering the cuts you’ll actually use: steaks for the pan or BBQ, roasting joints for the weekend, mince for midweek meals, and slow-cook cuts for proper comfort food.

Everything is prepared using traditional butchery methods and selected for flavour, value, and usefulness in a real kitchen. Vacpac, portioned and labled.

What’s included:

• 4 x 250g ribeye steaks
• 4 x 250g sirloin steaks
• 4 x 250g rump steaks
• 4 x 400g Bavette steaks
• 2x 500g braising steak
• 1 x 2kg beef silverside roasting joints
• 1 x 2kg boned and rolled beef brisket
• 2kg lean beef mince
• 1kg diced beef stewing steak

Provenance:
Quality British and Irish beef, sourced from trusted suppliers and butchered fresh.

Why it’s good:
A proper bulk-buy beef box that saves time, gives you variety, and keeps high-quality meat ready to go at home. Ideal for families, meal prep, Sunday roasts, steak nights, and slow-cooked meals.

How to cook:
This box gives you a bit of everything. Steaks are best cooked hot and fast, roasting joints want steady oven time, and the braising, brisket, mince, and diced beef are made for slower cooking and proper flavour.

George’s Tip for Cooking:
Portion what you need for the week and freeze the rest flat where possible. Use the steaks first while they’re fresh, then keep the brisket, silverside, mince, and diced beef as your freezer backbone for easy meals. A box like this should make your week simpler, not just fill a drawer.